Activity type: Guided tour with host guide
Gourmet option: Tasting of 6 local oysters, bread and a glass of white wine
Location: Oyster ecomuseum on the banks of the Charente River
Audience: Adults and children (adapted museum displays and games)
Route: Indoor and outdoor visit (museum, oyster ponds, pontoon)
Educational content: Oyster life cycle, history and culture
Interactive experience: Handling traditional oyster-farming tools
Highlight: Panoramic view of the estuary from the pontoon
This guided tour offers an authentic introduction to oyster farming and coastal heritage. With expert guidance, visitors discover traditional techniques, the history of oyster culture and its natural environment.
The tasting option adds a gourmet dimension, making this experience perfect for tourists, spa guests and locals looking for a cultural and culinary seaside activity.